“Sunday Funday” is an expression Americans know well . . . especially the fun-loving residents of Mission and Pacific Beach! If you are looking for a great way to spend your Sunday, we suggest beginning with brunch at the beautiful Catamaran Resort in Mission Beach.

Located on Mission Bay, the resort offers beautiful views of the bay and the passing kayaks, sail boats, and bikers and joggers. Its central location–right on the corner of Pacific Beach Drive and Mission Beach Drive–is where Mission and Pacific Beaches meet. With Mission Bay on one side and the beach just a street away, you are within arm’s reach of water at all times!

The Catamaran Hotel is located between Mission Bay and Mission Beach. Sunday brunch at the hotel restaurant, Atoll, offers beautiful views of Mission Bay.

The Catamaran offers a champagne brunch every Sunday at its restaurant, Atoll. The menu is a bit pricey ($46.00 per person) but the extensive menu and bottomless mimosas are worth every penny! Check out the menu to get an idea of your options:

Catamaran Champagne Brunch Menu

Breakfast Items

Eggs Benedict

Waffles with warm strawberries and maple syrup

Sweet Ricotta filled Blintz with Berry Sauce

Apple wood smoked bacon

Pork sausage

Herbed breakfast potatoes


Muffins and croissants


Cheese selection

Grilled Asparagus

Marinated Grilled Vegetables

Mixed Baby Lettuces

Baby Spinach

Vinaigrettes and dressings


Cured meats and cold cuts

Homemade Quiche



Salads change with the season and may include:

Tomato and Mozzarella


Curried chicken Salad

Cole Slaw

Fingerling potato

Hearts of palm

Orzo Pasta




Chilled Seafood

Peel and Eat Cocktail Shrimp

Smoked Mussels

Poached Salmon

Smoked Salmon


Snow Crab

Poached salmon with Tarragon and mustard sauce

Sushi Station

Atoll’s sushi chefs prepare a variety of Nigiri, Sashimi and Rolls

Carved Roast Meats

Two Items which may include:

Prime Rib with Au Jus

Roast Turkey with Sage Gravy

Glazed Ham

Pork Loin with Natural Jus

Omelet Station

Omelets made to order


Hot Entrées

Shellfish with Fennel and butter

Spinach Ravioli with Alfredo sauce

Roast Beef with Fingerling potatoes

Grilled Italian Sausage with Peppers and Onions

Grilled Chicken with Seasonal Vegetables

Dijon and Herb Crusted Pork Loin

Local and Sustainable Fish

Pastry and Fruit

Fresh Seasonal Fruits

Warm Bread Pudding

Assorted Cakes

Petit Fours and Individual Cheese Cakes

Crème Brulé




More Information

Time: 10am – 2pm

Adults: $46.00

Children under 12: $22.00

For more information, visit the Catamaran Atoll website.

You can also watch a short YouTube video, created by the Catamaran, to see the menu items and the decor.


Atoll also offers luau-themed dinners during the summer. Check out the hotel’s website for more info!

All photos from Atoll on Facebook.